Hindustan Streptocycline Fungicide – Systemic Antibacterial Control for Crop Disease Suppression

Hindustan Streptocycline is a dual-antibiotic systemic fungicide that combines Streptomycin Sulfate I.P. 90% and Tetracycline Hydrochloride 10% to manage bacterial infections in crops. Widely used across India, it rapidly dissolves in water and is absorbed by plant tissues to control bacterial pathogens at the cellular level.

Designed for crops such as rice, cotton, mango, grapes, tomato, potato, cucumber, cabbage, cauliflower, and citrus, Streptocycline suppresses infections like leaf blight, black spot, brown rot, canker, angular leaf spot, and more.

Application Guide:

• Mix 6 gm in 60–120 liters of water based on crop density and infestation level
• Spray during early disease signs—ideal during vegetative or flowering stages
• Repeat if necessary at intervals recommended in regional agronomic guides

Crop-Specific Recommendations:

• Rice – Bacterial Leaf Blight: 6 gm in 60–120 L water
• Chilli & Tomato – Black Spot: 6 gm in 60–120 L water
• Cabbage & Cauliflower – Black Spot: 6 gm in 60 L water
• Potato – Brown Rot: 6 gm in 120 L water
• Cucumber – Leaf Spot: 6 gm in 120 L water
• Cotton – Angular Leaf Spot & Black Arm: 6 gm in 60–120 L water
• Citrus – Citrus Canker: 6 gm in 60–120 L water
• Grapes, Sugarcane, Mango – General Bacterial Diseases: 6 gm in 60–120 L water

Specifications:

• Form: Water-soluble powder antibiotic fungicide
• Active Ingredients: Streptomycin Sulfate I.P. 90% + Tetracycline Hydrochloride 10%
• Pack Size: 60 gm (10 × 6 gm sachets)
• Country of Origin: India
• Recommended For: Farmers combating bacterial crop diseases across vegetables, fruits & cereals

Keywords: hindustan streptocycline fungicide, streptomycin sulfate plant spray, tetracycline crop antibiotic, bacterial blight control, systemic fungicide India